Hello, I’m Clara. Today, I will show you a way to make calamari with garlic lemon butter sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Calamari with Garlic lemon butter sauce Recipe
Calamari with Garlic lemon butter sauce is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Calamari with Garlic lemon butter sauce is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have calamari with garlic lemon butter sauce using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Calamari with Garlic lemon butter sauce:
- Take 500 g whole calamari or calamari rings
- Prepare 1/2 cup bread or cake flour
- Get 2 medium eggs
- Take 1 tablespoon garlic powder
- Get 1 tablespoon onion powder
- Prepare 1/2 tablespoon bbq spice
- Make ready 1/2 table spoon cayenne pepper
- Prepare to taste salt and pepper
- Take Sauce: 200ml fresh cream
- Prepare 1 table spoon generous butter
- Get 1 table spoon minced garlic
- Make ready 1 tablespoon lemon juice
- Make ready to taste salt and pepper
Instructions to make Calamari with Garlic lemon butter sauce:
- Mix the all the ingredients for the calamari together except calamari. mix batter and set aside to chill for 15 mintues
- In a pan add 250 ml of sunflower oil or any cooking oil of your choice heat. to check if the oil is hot enough.
- Add calamari in small batches in oil cook for 3 mins and remove and drain on paper towel. Until all calamari is finished.
- For the sauce add all sauce ingredients except the lemon juice in pan, simmer on low heat until sauce thickens. once thick add lemon juice and remove from heat add salt and pepper to taste. Enjoy!
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