Hello, I am Marie. Today, I’m gonna show you how to prepare banana bread cheesecake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Bread Cheesecake Recipe
Banana Bread Cheesecake is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Banana Bread Cheesecake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook banana bread cheesecake using 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Cheesecake:
- Take Banana Bread:
- Prepare 4 ripe bananas
- Get 4 tablespoon vegetable oil
- Take 1 egg
- Take 3 tablespoon caster sugar
- Take 1 teaspoon vanilla extract
- Prepare 200 g flour
- Prepare 1 teaspoon baking soda
- Prepare 1 teaspoon baking powder
- Make ready 1 teaspoon cinnamon powder
- Prepare pinch salt
- Prepare Cheesecake:
- Take 550 g cream cheese, room temperature, softened
- Make ready 1 tablespoon vanilla extract
- Take 200 ml whipped cream
- Take 5 tablespoon sweet condensed milk
- Make ready 3 tablespoon white sugar powder
Steps to make Banana Bread Cheesecake:
- Preheated oven to 180 deg Celcius
- For the banana bread: in a large bowl mash all bananas, add oil, egg, vanilla and sugar. Stir until well combined.
- Add in baking soda, baking powder, cinnamon, flour and salt. Whisk using hand whisker until well combined, but dont over mixed.
- Pour the batter into baking pan, and bake for 30-40 minutes or until the toothpick inserted come out clean.
- Let cooled down in a rack.
- For the Cheesecake: In a large bowl, add softened cream cheese whisk with powder sugar abd vanilla extract.
- Add condensed milk and stir until Incorporated.
- In other bowls, using electric mixer, whisk whipped cream about 3-4 minutes. Then add to the cheese cream batter.
- After the banana bread cooled down, you can trim the upper side if you want, or just pour the Cheesecake batter above it.
- Refrigerated it for 3 hours or overnight for better result.
- You can shift cocoa powder if you like. Enjoy!
So that is going to wrap it up with this exceptional dish banana bread cheesecake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.