Broccoli and Ham Soup
Broccoli and Ham Soup

Hello, I am Joana. Today, we’re going to make broccoli and ham soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli and Ham Soup Recipe

Broccoli and Ham Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Broccoli and Ham Soup is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook broccoli and ham soup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Ham Soup:

  1. Make ready 14 ounces coconut milk
  2. Prepare 12 ounces evaporated milk
  3. Prepare 1-1/2 cup diced smoked ham
  4. Prepare 1/2 teaspoon ground black pepper
  5. Prepare 1 pound broccoli
  6. Make ready 1 cup chicken broth
  7. Make ready To taste salt
  8. Take 2/3 cup sour cream
  9. Take 2 cups shredded sharp cheddar cheese

Steps to make Broccoli and Ham Soup:

  1. Steam the broccoli for 5 minutes. Dice the ham and move to a pot turn on heat to render the fat. Shred the cheese.
  2. Chop the broccoli. When the ham is rendered add the broth. Add the broccoli to the ham and stir in.
  3. Add the milks. When it begins to simmer stir in the sharp cheddar cheese. When it’s incorporated in well add the sour cream and stir in well.
  4. After it simmers for 4 minutes cover and remove from heat. Let rest 10 minutes. Serve I hope you enjoy!!!!

So that’s going to wrap this up for this distinctive dish broccoli and ham soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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