Hello, I’m Joana. Today, I’m gonna show you how to prepare snickerdoodles recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Snickerdoodles Recipe
Snickerdoodles is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Snickerdoodles is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have snickerdoodles using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Snickerdoodles:
- Take 2 3/4 cup Flower
- Make ready 1 1/2 cup Sugar
- Prepare 1/2 cup butter softened
- Make ready 2 tsp cream of tartar
- Get 2 tsp ground cinnamon
- Make ready 1/4 tsp salt
- Prepare 1 tsp baking soda
- Prepare 1/2 cup shortening
- Get 2 eggs
- Prepare 2 tsp vanilla extract
- Make ready 2 tbsp sugar
- Get 2 tsp ground cinnamon
Instructions to make Snickerdoodles:
- Preheat oven to 400°F
- Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla.
- Blend in the flour, cream of tartar, soda and salt.
- Shape dough by rounded spoonfuls into balls. - Mix the 2 tablespoons sugar and the cinnamon. Roll balls of dough in mixture.
- Place 2 inches apart on ungreased baking sheets. Bake 8 to 10 minutes, or until set but not too hard.
- Remove immediately from baking sheets.
So that is going to wrap it up for this distinctive dish snickerdoodles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
