Hello, I’m Joana. Today, I will show you a way to prepare jackfruit sabji recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruit sabji Recipe
Jackfruit sabji is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Jackfruit sabji is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook jackfruit sabji using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jackfruit sabji:
- Get 250 gms jackfruit
- Prepare 2 green chillies
- Make ready 1 tsp red chilli powder
- Make ready 1 tsp garam masala
- Make ready 1/2 tsp Turmeric powder
- Take 1 tsp amchur powder
- Prepare 1/2 tsp jeera/cumin seeds
- Get to taste Salt
- Make ready 2 tbsp oil
Instructions to make Jackfruit sabji:
- Heat oil in a wok add jeera when crackle add all spices and roast it.
- Now add green chilli and jackfruit cover and cook till soft the veggies
- Add garam masala and serve with paratha.
So that is going to wrap this up for this exceptional dish jackfruit sabji recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!