Hello, I am Jane. Today, we’re going to prepare cabbage sambar recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage sambar Recipe
Cabbage sambar is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Cabbage sambar is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have cabbage sambar using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cabbage sambar:
- Make ready 250 grams cabbage shredded
- Get 100 grams red + green chillies slitted
- Take As needed Oil
- Prepare 1/2 tbsp haldi powder
- Make ready to taste Salt
- Prepare 1 pinch hing
- Prepare 1/2 tsp mustard seeds
Steps to make Cabbage sambar:
- In kadai put oil add mustard seeds let it splutter now add hing add cabbage and chillies also add haldi and salt to taste stir. Now and cook till done serve.
So that is going to wrap it up for this exceptional dish cabbage sambar recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
