Hi, I’m Laura. Today, we’re going to make italian pasta salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Italian pasta salad Recipe
Italian pasta salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Italian pasta salad is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook italian pasta salad using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Italian pasta salad:
- Get 1 box tri colored pasta
- Take 2 large firm tomatoes
- Get 1 can Lg black olives
- Prepare 2 bunch broccoli
- Prepare 1 Italian dressing
- Prepare 2 cup cubed block cheese
- Prepare 1 packages pepperoni
Instructions to make Italian pasta salad:
- In a large pot put water to boil about 3/4 full. Salt your water. While u wait prepare n chop ur veggies
- You don’t want to chopped to small or to big so I try & make em bout the same size as the pasta
- Slice olives in half, dice tomatoes, cut pepperoni into fourths, cube cheese about 1x1 squares, chop stems off broccoli & rinse. Brake apart into tiny bite size pieces.
- By this time water shud be boiling. Add pasta and boil about 8-10 min or till pasta is al-dente. U DO want it firm & cooked all the way. U DON’T want it falling a part.
- When ready drain pasta and rinse with cold water. This is important!! Or your pasta will taste bitter. After pasta is cooled ad all ingredients plus the dressing am mix together. Chill for 30 min in the fridge b4 serving
So that’s going to wrap this up with this exceptional dish italian pasta salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
