Hi, I’m Joana. Today, I will show you a way to prepare snickerdoodles recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Snickerdoodles Recipe
Snickerdoodles is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Snickerdoodles is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have snickerdoodles using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Snickerdoodles:
- Get 1 Cup shortening (half butter)
- Make ready 1 1/2 cups sugar
- Get 2 eggs
- Get 2 1/2 cups flour
- Get 1 package instant pudding mix. Cheesecake flavor
- Make ready 2 tsp cream of tartar
- Take 1 tsp baking soda
- Get 1/4 tsp salt
- Make ready 2 tbsp sugar and cinnamon (for dusting)
Steps to make Snickerdoodles:
- Heat oven to 400°
- Mix shortening, sugar, and eggs thoroughly. If you do half shortening it’s harder to mix with the butter, but doesn’t come out as rich. It also helps to soften in the microwave.
- Blend flour, cream of tartar, baking soda, salt, and pudding mix. Then stir into egg mixture. Mix well but not overmuch. I use cheesecake flavored pudding but feel free to experiment.
- Shape dough balls, around 1 thick (can vary, but larger balls need to cook longer)
- Roll dough balls in sugar and cinnamon.
- Place 2 apart on ungreased baking sheet
- Bake 8 to 10 minutes
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