Hi, I am Joana. Today, I’m gonna show you how to make ham katsu - deep fried ham recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham katsu - deep fried Ham Recipe
Ham katsu - deep fried Ham is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Ham katsu - deep fried Ham is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook ham katsu - deep fried ham using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ham katsu - deep fried Ham:
- Get 200 g ham
- Make ready 50 g all purpose flour
- Get 1 egg
- Make ready 100 g breadcbs
Steps to make Ham katsu - deep fried Ham:
- Prepare all your ingredients. Flour in the first plate, egg next and breadcbs in the last plate. Set your deep-frying oil on the heat.
- Coat the ham with flour, then dip in the egg and lastly coat with the breadcbs. Lastly dip in the hot oil.
- Make sure to turn so that you have a nice golden brown on both sides. Serve with your favourite sauce - Tonkatsu sauce / Ketchup / Mayonnaise.
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