Hi, I’m Laura. Today, I’m gonna show you how to make tangy baked, foil wrapped salmon recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tangy baked, foil wrapped salmon Recipe
Tangy baked, foil wrapped salmon is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tangy baked, foil wrapped salmon is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have tangy baked, foil wrapped salmon using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tangy baked, foil wrapped salmon:
- Get 3 medium salmon fillets
- Take 6 clove garlic
- Get 1 orange bell pepper
- Take 1 handful of fresh cut green beans
- Make ready 1 zucchini
- Get olive oil, extra virgin
- Prepare Kraft olive oil Tuscan Italian dressing
- Make ready pinch dried dill
- Prepare 1 squirt of fresh lemon juice
- Get 1 tsp soy sauce
Instructions to make Tangy baked, foil wrapped salmon:
- Place salmon fillets in a bowl, drizzle with Italian dressing, 1 teaspoon of soy sauce, and a squirt of lemon. Cover with tin foil, place in fridge to marinade.
- Chop peppers, garlic, zucchini and green beans. Place in a bowl, toss with olive oil.
- Take a large piece of tin foil, place salmon in the middle, sprinkle dry or fresh dill, spoon veggies on top of fillet. Wrap tight with the tin foil. Wrap each fillet individually with veggies on top. Make sure each packet is wrapped tightly. Wrap any remaining chopped veggies tightly in their own foil.
- Preheat oven to 450°F. Once preheated, place foil packets directly on the rack. Bake for 15 to 20 minutes.
- Squirt cooked salmon with fresh lemon. Serve with rice and greens.
- Enjoy! :)
So that’s going to wrap this up with this distinctive dish tangy baked, foil wrapped salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
