Hi, I am Jane. Today, I’m gonna show you how to make ham and cheesy pinwheels recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham and Cheesy Pinwheels Recipe
Ham and Cheesy Pinwheels is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Ham and Cheesy Pinwheels is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have ham and cheesy pinwheels using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ham and Cheesy Pinwheels:
- Make ready spicy dijon mustard
- Make ready Pillsbury crescent rolls
- Get deli ham (I used mortadella)
- Get deli havarti cheese
- Take shredded cheddar
Steps to make Ham and Cheesy Pinwheels:
- Preheat oven to 375°F
- Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough.
- Spread each rectangle with dijon
- Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese
- Roll the dough onto logs and place in fridge for 5-8min.
- Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them)
So that is going to wrap it up with this special dish ham and cheesy pinwheels recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
