Hello, I am Jane. Today, we’re going to make my cheese and ham spanish omelette recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My cheese and ham Spanish omelette Recipe
My cheese and ham Spanish omelette is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. My cheese and ham Spanish omelette is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have my cheese and ham spanish omelette using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My cheese and ham Spanish omelette:
- Get 3 med potato grated and rinsed
- Take 1 onion thin slice
- Get 5 eggs
- Prepare 1/4 cup milk
- Get 2 Tsp mixed herbs
- Make ready As much ham and cheese as u like
- Prepare 2 tbsp oil for potato and onions
- Make ready Sprinkle with paprika
Steps to make My cheese and ham Spanish omelette:
- Grate potatoes slice onion rinse starch off potatoes squeeze out liquid
- Add oil to pan saute potato and onions with 2 tbsp butter for 5 mins with out any colour then allow to cool slightly
- Put eggs milk mixed herbs salt and pepper to taste whisk together
- Add potato mix to eggs and blend well
- Put half into the pan and top with cheese and ham put rest of mixture on top then cook for 5 mins until browned
- Then place it under a med heat grill for 5/10 mins until set and golden
- Serve from the pan or turn out onto a plate and sprinkle with paprika and enjoy😉
So that is going to wrap it up with this distinctive dish my cheese and ham spanish omelette recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
