Hi, I am Laura. Today, we’re going to make cabbage and sausage recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage and sausage Recipe
Cabbage and sausage is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cabbage and sausage is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have cabbage and sausage using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage and sausage:
- Get Half a large head of cabbage, chopped
- Prepare 1/2 of an onion, chopped small
- Get 1/2 stick butter
- Make ready 1 lb smoked sausage, cut into pieces
- Take to taste Salt pepper onion and garlic powder
- Prepare Good pinch of crushed red pepper
Steps to make Cabbage and sausage:
- Layer the cabbage onion sausage butter and seasonings in a deep skillet. Ad about 3 cups of water. Enough to come up the side about a 1/4 inch. Don’t over fill. Bring to a bubble then let it cook down for about 30-45 minutes on med low, with a lid.
- Serve it up! I love it with hot sauce🥰
So that’s going to wrap this up with this distinctive dish cabbage and sausage recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
