Hi, I’m Joana. Today, I will show you a way to prepare jackfruit dry veg recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jackfruit dry veg Recipe
Jackfruit dry veg is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Jackfruit dry veg is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have jackfruit dry veg using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jackfruit dry veg:
- Get 500 gms Jackfruit
- Prepare 2 big size onion chopped
- Make ready 2 big size tomato chopped
- Make ready 2 green chilli chopped
- Take 1 inch ginger pieces finely chopped
- Take 2 tbsp mustard oil
- Take 1 pinch Asafoetida
- Make ready to taste Salt
- Prepare 1/2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Make ready 1/2 tsp amchur (dry mango)powder
- Get 1/2 tsp garam masala powder
Instructions to make Jackfruit dry veg:
- Cut Jackfruit into thin slices by applying oil in the hands otherwise it may stick into palm
- Wash properly and remove excess water
- In a kadai add mustard oil when properly hot add Asafoetida and cumin seeds when cracked add chopped onion, green chilli, ginger chopped stir it 2min till golden brown in colour
- Now add spices and chopped tomatoes, Jackfruit stir it to mix all together
- Cover it 2 minutes
- Stir again and cook on low heat approximately 10 minutes
- Now add amchur powder and garam masala powder and Jackfruit veg is ready for serve you can enjoy it with any roti, paratha or nan
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