Cabbage steak
Cabbage steak

Hello, I’m Laura. Today, I’m gonna show you how to make cabbage steak recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cabbage steak Recipe

Cabbage steak is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cabbage steak is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cabbage steak using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage steak:

  1. Take Green cabbage
  2. Get Oil
  3. Make ready 3 cloves garlic

Steps to make Cabbage steak:

  1. Preheat the oven to 175 degrees Celsius
  2. Cut the stem off the cabbage and slice the cabbage into 1-2 cm slices
  3. Pour a good glug of oil into a bowl, crush the garlic into the oil and mix
  4. Place the cabbage slices down on a baking tray and brush the oil/garlic mixture over the cabbage. Add salt and pepper
  5. Place in the oven and roast for 45 minutes. Check regularly - when the leaves start to go brown cover with foil for the remainder of the cooking time. They are fully cooked when you can easily insert a knife to the stem of the cabbage

So that is going to wrap this up with this exceptional dish cabbage steak recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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