Hello, I’m Joana. Today, we’re going to make best ever pizza dough recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Best ever pizza dough Recipe
Best ever pizza dough is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Best ever pizza dough is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook best ever pizza dough using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Best ever pizza dough:
- Get 375 ml ( 1 1/2 cups) warm water
- Get 2 tsp dried yeast
- Make ready 1 pinch of caster sugar
- Take 600 grams (4 cups) plain flour
- Make ready 1 tsp salt
- Prepare 60 ml olive oil (1/4 cup) , plus extra for brushing
Instructions to make Best ever pizza dough:
- Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil. Use a round-bladed knife in a cutting motion to mix until the mixture is combined. Use your hands to bring the dough together in the bowl.
- Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the prepared bowl and turn to coat in oil. Cover with plastic wrap and set aside in a warm, draught-free place to rise for 30 minutes or until dough doubles in size.
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