Hi, I am Jane. Today, I will show you a way to make open face hot ham and cheese sandwich recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Open Face Hot Ham And Cheese Sandwich Recipe
Open Face Hot Ham And Cheese Sandwich is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Open Face Hot Ham And Cheese Sandwich is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook open face hot ham and cheese sandwich using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Open Face Hot Ham And Cheese Sandwich:
- Make ready 2 Slices Sourdough Bread
- Make ready 4 Tbsp Butter
- Prepare 4 Slices Ham
- Take 2 Cups Grated Cheese (Swiss, Colby or Cheader)
Instructions to make Open Face Hot Ham And Cheese Sandwich:
- Preheat oven to 425 degrees.
- You need a cookie sheet and wire rack. Place wire rack on top of cookie sheet.
- Butter both sides of bread. Place on wire rack. Top with ham and cheese. (I used Colby Jack Cheese, but usually I used Swiss).
- The butter helps toast bottom of bread while adding moisture and flavor.
- Place in oven and bake for 15 minutes.
- Take out and place in broiler for 10 minutes to brown.
- Enjoy!
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