Hello, I am Jane. Today, I will show you a way to make mom’s chicken burritos (bulk) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mom’s chicken burritos (bulk) Recipe
Mom’s chicken burritos (bulk) is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mom’s chicken burritos (bulk) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mom’s chicken burritos (bulk):
- Make ready 3 (40.5 oz) cans refrained beans
- Take 4-5 lbs sour cream
- Make ready 64-96 oz salsa (mild/medium/hot)
- Get 2 lbs shredded cheese
- Prepare 3 whole chicken
- Prepare 33 oz sliced olives
- Get 2 sweet onions
- Get 5 cups white rice
- Take 40-50 burrito tortilla shells
- Prepare 3 tablespoons garlic
Steps to make Mom’s chicken burritos (bulk):
- Either boil or roast chicken until cooked through. You can also purchase roasted chicken.
- Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it.
- In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency.
- Serve wrapped in tortilla shells.
So that’s going to wrap it up for this distinctive dish mom’s chicken burritos (bulk) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
