Hello, I’m Joana. Today, we’re going to prepare italian orzo pasta salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Italian orzo pasta salad Recipe
Italian orzo pasta salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Italian orzo pasta salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have italian orzo pasta salad using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Italian orzo pasta salad:
- Prepare 1 cup frozen peas thawed
- Make ready 1/2 cup feta cheese
- Make ready 1 cup prosciutto chopped bite size
- Take 1 cup pepperoni chopped
- Prepare 1 tbsp salt
- Prepare 1 tbsp black pepper
- Make ready 1 large red onion chopped
- Make ready 1 cup black olives
- Take 1 box orzo pasta
- Get 1/2 bottle of good quality italian vinaigrette
- Prepare 1/4 cup blue cheese
- Take 1 tbsp butter
- Take 1 cup cherry tomatoes
Instructions to make Italian orzo pasta salad:
- Remove peas from the freezer.Cook orzo pasta as directed on box. Strain water. Add butter and salad dressing let cool.
- Chop onion, add all other ingredients including onion. Stir. Refrigerate for 2 hours before serving
So that is going to wrap this up for this special dish italian orzo pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
