Hi, I’m Elise. Today, we’re going to make american chop suey with white rice #america recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

American Chop Suey with White Rice #america Recipe

American Chop Suey with White Rice #america is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. American Chop Suey with White Rice #america is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have american chop suey with white rice #america using 19 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make American Chop Suey with White Rice #america:

1. Prepare chop seuy
2. Take 2 lbs. Stir Fry Beef, (cut into bite size pieces; then browned)
3. Make ready 1 pkg. Celery, (chopped and sauteed)
4. Prepare 2 LG. Onions, (chopped and sauteed)
5. Prepare 2 Garlic cloves, (minced and sauteed)
6. Make ready 5 cups Fresh bean Sprouts
7. Take 16 oz. Swanson’s Chicken Broth 33% Less Sodium
8. Make ready 2 cups cold water
9. Prepare 1/4 cup soy sauce; (I use lite)
10. Prepare 1/4 cup cornstarch
11. Make ready 1 Tsp. Turmeric
12. Take 1 Tsp.garlic powder
13. Prepare 1 Tsp. Fresh ground black pepper
14. Prepare 1/2 Tsp. Onion powder
15. Get 1/4 Tsp. Asian sweet ginger garlic
16. Get Pinch salt
17. Prepare rice
18. Take 3 \4 cup of dry rice, (rinsed and drained.)…I use Jasmine rice
19. Get Water; (fill according to the instant-pot/rice maker directions)

Steps to make American Chop Suey with White Rice #america:

1. Prep time: 20 to 25 minutes
2. Chop all vegetables and meat into bite size pieces; then mince your garlic.
3. Saute’ all vegetables and garlic; then pour into a large pot.
4. Over medium heat; Brown the meat; then pour meat and juices into the pot also.
5. Add the chicken broth and water to just cover meat and vegetables;
6. Bring to a boil; then reduce heat to a simmer, and cook for 1 hour.
7. Mix together 1/8 cup cornstarch with 1/4 cup of broth or water; shake well.
8. Then add bean sprouts, soy sauce, spices and cornstarch mixture; stir and cook on simmer for an additional 5 to 10 minutes. Ready to serve.
9. Rice:
10. Using an instant rice maker; spray the pot with oil or Pam.
11. Add 3/4 cup of rice to a bowl and rinse the rice 4 times or until water is clear.
12. Add rice to prepared pot add water; (according to your instant pot directions); then put a clean kitchen towel over it and then your instant pots lid.
13. Cook according to your instant pots directions.
14. When done, fluff rice with a fork. Ready to serve.
15. In a dinner bowl put 1 cup of the chop seuy; then top the chop seuy with 1/2 cup of rice…..garnish if you wish!…..ready to serve enjoy!

So that’s going to wrap this up for this exceptional dish american chop suey with white rice #america recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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