Hello, I’m Elise. Today, I will show you a way to make baked salmon with caramelized onions recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Salmon with Caramelized Onions Recipe
Baked Salmon with Caramelized Onions is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked Salmon with Caramelized Onions is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Salmon with Caramelized Onions:
- Prepare 1 lb Salmon fillets
- Get 1 large Onion
- Prepare 1 1/2 tsp Black pepper
- Make ready 1/2 tsp Paprika
- Prepare 3 clove Garlic
- Get 1/4 tsp Cayenne pepper
- Prepare 1/2 tsp Onion powder
- Prepare 1/4 tsp Salt
- Take 1 tbsp Dijon mustard
- Take 1 tbsp Brown sugar
- Prepare 1 tbsp Olive oil
Steps to make Baked Salmon with Caramelized Onions:
- Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
- Spread mixture over salmon and let sit for an hour or so
- Chop onion. Heat olive oil in a pan and add onion. Cook until golden & caramelized. Set aside.
- Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
- Spread caramelized onions generously over the top of the salmon. Serve.
So that is going to wrap this up for this exceptional dish baked salmon with caramelized onions recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
