Hi, I am Jane. Today, I will show you a way to make kathal(jackfruit) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kathal(jackfruit) Recipe
Kathal(jackfruit) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Kathal(jackfruit) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook kathal(jackfruit) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kathal(jackfruit):
- Take 250 gm kathal
- Make ready as needed Oil
- Prepare 5-6 tomatoes
- Take 1 big size onion
- Prepare 1 ginger
- Take 2-3 green chillies
- Take 1 tea spoon jeera / cumin
- Take 1.5 tea spoon dhaniya powder / coriander powder
- Make ready 1.5 tea spoon turmeric powder
- Take 2 tea spoon red chilli powder
- Make ready 1.5 tea spoon amchur powder
- Take 2 tbsp Kasuri methi
Instructions to make Kathal(jackfruit):
- Cut pieces of jackfruit and fry in oil
- In cooker put oil jeera, puree of tomatoes,onion,ginger and green chillies and saute till oil leaves its side
- Add all masala in it and put kathal in it
- Give two whistle and then on slow flame let it cook for 10 minutes
- Garnish with chopped coriander leaves
So that is going to wrap it up with this special dish kathal(jackfruit) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
