Hi, I am Clara. Today, I’m gonna show you how to prepare steamed minced meat cabbage rolls recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed minced meat Cabbage Rolls Recipe
Steamed minced meat Cabbage Rolls is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Steamed minced meat Cabbage Rolls is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have steamed minced meat cabbage rolls using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Steamed minced meat Cabbage Rolls:
- Take 8 cabbage leaves
- Make ready 150 ml water
- Prepare 1 big onion
- Take 3 green chillies
- Prepare 1 teaspoon Ginger garlic paste
- Get Ca
- Prepare 1 carrot
- Get 1 beetroot
- Make ready 2 mushrooms
- Get 200 grams Minced meat
- Prepare to taste Salt
- Make ready 1 table spoon Soya sauce,. 1 teaspoon viniger
- Get 1 teaspoon oil
Steps to make Steamed minced meat Cabbage Rolls:
- Separate cabbage leaves carefully without tearing them
- In a big bowl add water and boil cabbage leaves wait for 7 minutes and separate them and let them dry
- In a separate pan add oil and put all the vegetables and meat, salt, vinegar and soya sauce. Shallow fry them for 10 minutes and keep it aside.
- Take cabbage leaves and stuff the curry mixture in the middle of the cabbage leave and fold it carefully as shown in the picture.
- Now arrange all the rolls in the banana leaf and steam them for 15 minutes or until done.
- Serve hot with soya sauce or tomato sauce
So that’s going to wrap it up for this special dish steamed minced meat cabbage rolls recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
