Hi, I’m Joana. Today, I will show you a way to prepare reuben wonton cups recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Reuben Wonton Cups Recipe
Reuben Wonton Cups is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Reuben Wonton Cups is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Reuben Wonton Cups:
- Prepare 1 PKG wonton wrappers
- Prepare 1/3 lb deli corned beef
- Make ready 1 cup Swiss cheese
- Take 4 oz cream cheese
- Prepare 1 tbsp Dijon mustard
- Get 1 tsp ketchup
- Get 1 tbsp mayo
- Prepare 1/2 cup sauerkraut (drained)
- Get 1 tsp salt and pepper
- Get 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap this up with this exceptional dish reuben wonton cups recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
