Stuffed Cabbage
Stuffed Cabbage

Hello, I am Clara. Today, I will show you a way to make stuffed cabbage recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stuffed Cabbage Recipe

Stuffed Cabbage is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Cabbage is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed cabbage using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stuffed Cabbage:

  1. Make ready Napa Cabbage
  2. Take Rice
  3. Take 1 Onion
  4. Get 1 Green Bell Pepper
  5. Take Italian Sausage
  6. Take Green Onion
  7. Make ready Cheese of your choice
  8. Take Salt
  9. Get Black Pepper
  10. Make ready Chilli Flakes
  11. Prepare Adobo (Goya)
  12. Make ready Pasta Sauce (Your Discretion)
  13. Prepare Cheese

Instructions to make Stuffed Cabbage:

  1. While boiling water, undress the sausage by taking it out of the casings. Put in a bowl with chopped veggies. Add in cooked rice and season accordingly.
  2. Get an ice bath ready. Wash and separate the leaves of the cabbage. Boil the cabbage briefly. You want it tender so you can roll it without it cracking. Place in the ice bath. When cooled, start rolling them up.
  3. Heat your favorite pasta sauce and cover the cabbage. Be sure that the seam of the cabbage is faced down so it doesn’t open up on you. Bake at 350F for about 35 mins. Sausage should be done and cheese melted. If you have extra stuffing, you can stuff a pepper, as I did.

So that is going to wrap this up with this special dish stuffed cabbage recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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