Hello, I’m Kate. Today, I’m gonna show you how to make ham and cheese potato soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham and Cheese Potato Soup Recipe
Ham and Cheese Potato Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ham and Cheese Potato Soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Potato Soup:
- Get 4 baking potatoes, peeled and diced
- Make ready 1 small onion, diced
- Get 2 stalks celery, diced small
- Get 6 baby carrots, diced small
- Get 1/2 lb deli ham, diced small
- Take 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
- Take 1 1/2 cups cheese of choice
- Prepare 2 cups half and half
- Get Green onions, sliced optional
- Make ready Salt pepper onion and garlic powders
Steps to make Ham and Cheese Potato Soup:
- Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
- Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.
So that is going to wrap this up with this exceptional dish ham and cheese potato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
