Hi, I’m Marie. Today, we’re going to prepare gluten and dairy free pasta salad :) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gluten And Dairy Free Pasta Salad :) Recipe
Gluten And Dairy Free Pasta Salad :) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Gluten And Dairy Free Pasta Salad :) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have gluten and dairy free pasta salad :) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gluten And Dairy Free Pasta Salad :):
- Get 1/2 box Catelli gluten free pastas
- Take 2 medium Celeri branch
- Take 3 medium Carrots
- Prepare 3/4 cup Mayonaise
- Get 1 tbsp Origano
- Take 1 tbsp Dried onions
- Prepare 1 tbsp Greek spices
- Make ready 2 tbsp Relish
- Take Salt and pepper
Instructions to make Gluten And Dairy Free Pasta Salad :):
- Start cooking the pastas as directed
- Cut the celeri in little pieces and grate the carrots. Mix the vegetables into a large bowl.
- Take the pastas off the heat and stir them. Rince them with cold water until they’re cold.
- Add them to the vegetables and mox throughly with a wooden spoon
- Add in the mayonaise and mix until the pastas are fully covered.
- Add in the spices, relish, salt and pepper and mix very well, until everything looks even. You have it! :) it tastes better after an hour or so in the fridge, but you can serve them as they are, as long as everything is cold!
So that’s going to wrap it up for this special dish gluten and dairy free pasta salad :) recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
