Hi, I am Marie. Today, we’re going to prepare easter pastel brownies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easter Pastel Brownies Recipe
Easter Pastel Brownies is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Easter Pastel Brownies is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easter pastel brownies using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easter Pastel Brownies:
- Prepare 1 Box (1# 24oz) Betty Crocker Supreme Premium Brownie Mix
- Take 2 cups mini marshmallows
- Prepare 2/3 cup pastel colored M & M’s
- Make ready 3 Tablespoon chocolate chips
- Get 1/4 teaspoon shortening
- Make ready plus ingredients on back of box to make brownies
Instructions to make Easter Pastel Brownies:
- Heat oven to 350º.nonstick pan.Grease bottom of a 9 square pan or spray. Mix & bake brownies as directed on back of box.
- Sprinkle with marshmallows . Bake 5 minutes more or until marshmallows are puffed and golden..
- While the marshmallows are still hot sprinkle with candies. In a small microwavable bowl.Microwave chocolate chips and shortening on high 10-15 seconds. Stir smooth. Drizzle over brownies. Cool completely. Cut in rows of 4x4…
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