Hello, I am Jane. Today, I will show you a way to make jackfruit pudding recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruit pudding Recipe
Jackfruit pudding is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Jackfruit pudding is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook jackfruit pudding using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit pudding:
- Take 1 litre Milk
- Prepare 1tbsp Custard powder(brown and polson)-5
- Prepare 1 cup Ripe jackfruit
- Make ready 1 cup Over ripe jackfruit (grind in to a fine paste)
- Take 5-6 tbsp Sugar
Instructions to make Jackfruit pudding:
- Mix custard powder and 200 ml cold milk in to a runny paste.Keep aside.
- Boil the remaining 800 ml milk with sugar.Add the jack fruit paste in to it and mix it well stirring continuously.Cook it on low flame for around 8 mins.
- Remove from heat.let it stand for 3 mins…now add the custard paste slowly,stirring continuously.Now cook it again on low flame stirring continuously for 5 mins.
- Remove from heat.Now add the jackfruit bits,mix it well…let it cool for 5 mins.Garnish it with jack fruit chunks…cool it well under fan. Refrigerate it for 5 hrs and relish our very own desi jack pudding..
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