Hello, I’m Kate. Today, I will show you a way to make paleo italian chicken fingers recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Paleo Italian Chicken Fingers Recipe
Paleo Italian Chicken Fingers is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Paleo Italian Chicken Fingers is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Italian Chicken Fingers:
- Take 2 lb Fresh Chicken Tenderloins
- Get 3 tbsp Tapioca Starch
- Prepare 1 1/2 tsp Garlic Salt
- Prepare 1 tsp Salt
- Take 2 tsp Italian Seasoning
- Take 1/4 tsp Black Pepper
- Take 1/4 cup Coconut Oil
- Prepare Paprika
- Make ready 2 eggs
- Prepare 1 cup Almond Flour
Instructions to make Paleo Italian Chicken Fingers:
- Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
- In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
- In a seperate bowl, whisk eggs
- Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
- Cook each side for 5 minutes
- During the last minute of frying, sprinkle Paprika over the chicken
So that’s going to wrap it up for this exceptional dish paleo italian chicken fingers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
