Turtle Poke Cake
Turtle Poke Cake

Hello, I am Laura. Today, we’re going to prepare turtle poke cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Turtle Poke Cake Recipe

Turtle Poke Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Turtle Poke Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turtle Poke Cake:

  1. Take 1 box super moist Betty Crocker chocolate cake
  2. Take 3/4 jar smuckers caramel topping
  3. Take 1 cup unsalted softened butter
  4. Take 1 teaspoon vanilla
  5. Prepare 1/2 cup coco powder
  6. Make ready 2 cups powdered sugar
  7. Make ready 2 teaspoons milk
  8. Get 1/2 cup mini chocolate chips
  9. Get 3/4 cup chopped pecans
  10. Get 1/4 jar smuckers caramel topping

Steps to make Turtle Poke Cake:

  1. Cook chocolate cake as directed on box. Let it sit for 10 minutes
  2. Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
  3. Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
  4. Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
  5. Serve with ice cream. Enjoy!

So that’s going to wrap it up with this distinctive dish turtle poke cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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