Quick Pizza Dough
Quick Pizza Dough

Hi, I am Elise. Today, we’re going to prepare quick pizza dough recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Quick Pizza Dough Recipe

Quick Pizza Dough is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Quick Pizza Dough is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick pizza dough using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Quick Pizza Dough:

  1. Get 220 ml lukewarm water
  2. Take 1 tsp dry yeast
  3. Make ready 470 ml flour
  4. Take 3/4 tsp salt
  5. Take 3 tsp olive oil
  6. Take Toppings

Steps to make Quick Pizza Dough:

  1. Mix water and yeast and let it rest for 5 minutes.
  2. Mix in flour and salt. Make sure there are no dry flour bits left - you may have to add bit more water.
  3. Knead for 8 minutes. If it’s too sticky to handle, add a bit of flour, but try to keep the dough relatively moist.
  4. Cover and rise for 10 minutes.
  5. Put baking paper on rack in bottom of oven. Preheat to 230C.
  6. Divide into 2 pieces and roll out.
  7. Turn over preheated baking paper and put pizza on top. Brush the pizzas with olive oil.
  8. Add toppings. The classic tomato sauce, cheese, and various meats/vegetables combination is always good!
  9. Bake for about 14 minutes and you’re done!

So that’s going to wrap this up for this distinctive dish quick pizza dough recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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