Fried Chicken Strips
Fried Chicken Strips

Hello, I am Clara. Today, I will show you a way to prepare fried chicken strips recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Chicken Strips Recipe

Fried Chicken Strips is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Fried Chicken Strips is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook fried chicken strips using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken Strips:

  1. Prepare 4 Boneless Skinless Chicken Breast
  2. Make ready 1 cup Vegetable Shortening (I prefer Crisco)
  3. Make ready 1 cup Flour
  4. Get 1 tsp Salt
  5. Get 1/2 tsp Pepper
  6. Take 1/2 tsp Garlic Powder

Instructions to make Fried Chicken Strips:

  1. Cut each breast in half lengthwise and rinse chicken in cold water.
  2. Place flour, salt, pepper, and garlic powder to gallon sized zip lock bag or a Tupperware container with lid. Shake well.
  3. Add chicken strips to flour mixture in bag or container and shake well.
  4. Pull floured chicken out of bag, shake off excess flour and lay on plate.
  5. Heat Crisco Shortening in large iron skillet or skillet with weighted bottom on medium high heat.
  6. When Shortening has melted and is good and hot, lay chicken strips in skillet and fry on first side for approx. 5 minutes.
  7. Turn chicken strips over and fry for approx. 5 minutes.
  8. Turn chicken again and fry any pieces that are not golden brown and crispy for 1-2 minutes longer. Take chicken out when done and lay on a paper towel in a plate to wick up excess oil.
  9. I like fried chicken crispy on the outside, but tender and juicy on the inside. If you prefer a more moist fried chicken, cover with lid while cooking after turning chicken the first time.
  10. You will know chicken is done as the noise level from the chicken frying decreases.

So that’s going to wrap this up with this distinctive dish fried chicken strips recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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