Hi, I’m Elise. Today, I’m gonna show you how to prepare fried cabbages recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Cabbages Recipe
Fried Cabbages is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Cabbages is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook fried cabbages using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Cabbages:
- Take I head of cabbage
- Take Minced garlic (garlic powder will suffice)
- Get Salt and pepper to your taste
- Take 4-6 pieces
- Make ready Bell peppers
- Get Sausage (optional)
- Prepare 1 teaspoon Vinegar (optional)
Instructions to make Fried Cabbages:
- Cut up cabbages…set side…Cook …then drain, tear in pieces and set aside
- Add cut up onions and bell peppers to grease and cook for about 5 minutes or until onions are translucent (bell peppers are optional)…add seasoning (salt, pepper, and garlic)
- Add cut up cabbages…cover if you want more moisture
- Let saute for about 20 minutes (10 minutes more if you want softer cabbages)…add pieces the last 10 minutes
- Enjoy!!!
So that is going to wrap it up with this distinctive dish fried cabbages recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
