Hi, I am Joana. Today, we’re going to prepare pickle pig recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pickle Pig Recipe
Pickle Pig is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Pickle Pig is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pickle pig using 25 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pickle Pig:
- Take Croquettes
- Take 100 g (4 oz) Bury black pudding, diced
- Take 100 g (3.5 oz) raw milk Lancashire cheese, cbled
- Get 250 g (9 oz) cold mashed potato
- Make ready 1 tbsp Lancashire sauce or Worcestershire sauce
- Prepare 1 shallot, finely diced
- Prepare 1 tbsp flour
- Get 1 beaten egg
- Get 100 g (3.5 oz) panko breadcbs
- Make ready 4 tbsps oil
- Prepare Salad
- Prepare micro leaves; kale, wild rocket, pea shoots, garlic chives
- Take small handful of radishes, sliced
- Prepare small handful of sour fruits; cherries, blackberries, physalis
- Make ready 2 tbsps pomegranate seeds
- Take 1 tbsp macadamia nuts
- Make ready 1 tbsp sprouted lentils
- Make ready few pickled green strawberries
- Take 1 pickled walnut, sliced
- Prepare 1 avocado, chopped
- Prepare 2 tbsps herbs, mint, Greek basil and chives
- Get Dressing
- Prepare 1 tbsp pickling liquid from the walnuts
- Take 1 tbsp good quality balsamic vinegar
- Get smidgen of wasbi
Steps to make Pickle Pig:
- Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
- Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.
So that’s going to wrap it up for this special dish pickle pig recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
