Three Generations Cupcakes
Three Generations Cupcakes

Hi, I am Laura. Today, I will show you a way to make three generations cupcakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Three Generations Cupcakes Recipe

Three Generations Cupcakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Three Generations Cupcakes is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook three generations cupcakes using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Three Generations Cupcakes:

  1. Prepare 1 dozen strawberries frozen unsweetened
  2. Get 1 package cake mix Betty Crocker yellow super moist
  3. Get 1/3 cup softened butter
  4. Prepare 8 ounces evaporated milk
  5. Take As needed sprinkles
  6. Make ready 2 medium flavourful lollipops
  7. Make ready 3 large eggs

Instructions to make Three Generations Cupcakes:

  1. Preheat oven 350° Fahrenheit
  2. Slice the berries.
  3. Mix the ingredients except strawberries. Put into cupcake cups and push the berry slices into some of the cupcakes. Bake in oven till done.
  4. Take the two flavourful lollipops and beat them till they are little bits. Add the sprinkles and mix.
  5. Let cool and add frosting, we used chocolate fudge frosting. Add berry slices to some of the top. These berries are not sweetened.
  6. Add sprinkles. Serve I hope you enjoy!!

So that is going to wrap it up with this special dish three generations cupcakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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