Hello, I am Jane. Today, I’m gonna show you how to make chopped ham on pumpernickel recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chopped Ham on Pumpernickel Recipe
Chopped Ham on Pumpernickel is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chopped Ham on Pumpernickel is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chopped ham on pumpernickel using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chopped Ham on Pumpernickel:
- Take 3 slices pumpernickel rye bread
- Get 4 slices chopped ham luncheon meat
- Make ready 1 tablespoon prepared Horseradish sauce
- Prepare 1 tablespoon mayonnaise
- Get 1 tablespoon yellow prepared mustard
Instructions to make Chopped Ham on Pumpernickel:
- Get the mustard, Horseradish sauce, and mayonnaise together in a bowl
- Mix it up and set aside.
- Toast the bread
- Add the Horseradish mixture to the bread
- Add two slices of luncheon meat to the bread add the rest of the mixture to the third slice of toasted pumpernickel bread.
- Stack the two slices of bread with the ham on it on top of each other.
- .
- Add the top slice of bread with the Horseradish mixture on it
- Cut on a bias /angle and serve. I hope you enjoy!!
So that’s going to wrap this up with this special dish chopped ham on pumpernickel recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
