Scooter’s Carolina Fried Chicken
Scooter’s Carolina Fried Chicken

Hello, I am Marie. Today, we’re going to make scooter’s carolina fried chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Scooter’s Carolina Fried Chicken Recipe

Scooter’s Carolina Fried Chicken is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Scooter’s Carolina Fried Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scooter’s carolina fried chicken using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Scooter’s Carolina Fried Chicken:

  1. Prepare 1 Adobo to taste
  2. Get 1 Sazón to taste
  3. Get 1/4 cup Hot sauce of your choice
  4. Make ready 1 lb Chicken breader
  5. Get 1 Vegetable oil

Instructions to make Scooter’s Carolina Fried Chicken:

  1. Season chicken evenly on all sides
  2. Add hot sauce and mix chicken until evenly coated with sauce and seasonings.
  3. Heat oil in fryer or stove-top on high. Approximately 350° to 375°
  4. Put chicken breader in a container or bag, and shake chicken up inside until completely breaded.
  5. Once oil is at desired temperature, add chicken and reduce heat to medium-high
  6. Chicken will begin to float when done. This takes about 10-15mins of frying.
  7. Let cool for 5mins, then serve

So that is going to wrap it up for this distinctive dish scooter’s carolina fried chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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