Chicken Pasta Salad
Chicken Pasta Salad

Hello, I am Joana. Today, I will show you a way to make chicken pasta salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Pasta Salad Recipe

Chicken Pasta Salad is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Pasta Salad is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken pasta salad using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pasta Salad:

  1. Take 1 chicken thigh
  2. Prepare 1 yellow capsicum
  3. Make ready 1 Japanese cucumber
  4. Prepare Handful cherry tomatoes
  5. Prepare Feta cheese (to preference)
  6. Get Extra virgin olive oil
  7. Prepare Balsamic vinegar
  8. Take Salt
  9. Make ready Pepper

Instructions to make Chicken Pasta Salad:

  1. Boil pasta until preferred hardness/softness
  2. Cut chicken thigh into cubes and pan fry separately. Marinate with just salt and pepper.
  3. Cut vegetables into cubes/slices to preference and put them all in a mixing dish.
  4. Drain and rinse pasta to room temperature, then add to mixing bowl with vegetables.
  5. Add olive oil, balsamic vinegar, salt and pepper and mix thoroughly.
  6. Make pretty with feta cheese cubes.
  7. Portion into lunch boxes and chill overnight.
  8. Pack chicken separately if still warm, and chill overnight.
  9. In the morning, pack chicken together with the pasta and ‘serve’.
  10. Have a good lunch!!!

So that’s going to wrap this up with this exceptional dish chicken pasta salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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