Hello, I’m Jane. Today, we’re going to prepare ham tetrazzini recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ham tetrazzini Recipe
Ham tetrazzini is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Ham tetrazzini is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook ham tetrazzini using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ham tetrazzini:
- Prepare 8 ounces spaghetti
- Prepare 2 tablespoons butter
- Prepare 1/2 medium onion, diced
- Get 6 ounces mushrooms, sliced
- Get 1 (10.75 ounce) can condensed cream of chicken soup OR cream of mushroom soup
- Get 1/2 cup milk
- Make ready 1/4 teaspoon white pepper
- Make ready 1/4 teaspoon black pepper
- Make ready 1 1/2 cups diced ham
- Prepare 1 cup peas (cooked)
- Prepare 1 cup shredded cheddar cheese
- Prepare 1/4 cup shredded Parmesan cheese
Steps to make Ham tetrazzini:
- Cook spaghetti according to package directions in salted water.
- Melt butter in a large skillet. Add onion and mushrooms and cook until onion is soft and mushrooms are browned. - Add soup, milk, and both peppers to the skillet and mix well.
- Add ham, peas, cheddar cheese, and Parmesan cheese and stir and cook over medium heat until cheese is melted. Season to taste with salt.
- Add drained pasta to the pan and mix well.
So that is going to wrap it up for this distinctive dish ham tetrazzini recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
