Hello, I’m Jane. Today, I will show you a way to prepare bread pan cake - breakfast recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bread Pan Cake - Breakfast Recipe Recipe
Bread Pan Cake - Breakfast Recipe is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Bread Pan Cake - Breakfast Recipe is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook bread pan cake - breakfast recipe using 21 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Bread Pan Cake - Breakfast Recipe:
- Get 10 brown bread slices
- Make ready 1/2 cup milk as required
- Prepare 2 onion- chopped very fine
- Make ready 1 capsicum chopped very fine
- Take 2 tomatoes chopped very fine
- Make ready 1 carrot chopped very fine
- Make ready 5-6 tsp beans
- Prepare 4-5 tsp corn
- Get 4-5 tsp peas
- Take 1 tsp chopped green chilies
- Take 1 tsp grated ginger
- Take 1 Potato medium size peeled and grated
- Make ready 1/2 tsp red chilli powder
- Prepare 1/2 tsp garam masala
- Prepare to taste Salt
- Prepare 1/2 tsp amchur
- Take 1/2 tsp Ginger and garlic powder
- Take 1/2 tsp Cumin powder
- Get 1/2 tsp fennel powder
- Make ready 2 tsp coriander leaves
- Prepare Oil for shallow frying
Instructions to make Bread Pan Cake - Breakfast Recipe:
- Take brown bread
- Cut the corner
- Take some milk
- Bread dip in milk
- Mash Properly
- Take some vegetable as per your choice
- Some ginger and green chilli
- Some grated potato
- Mix all ingredient with bread
- Add masala
- Make a dough
- Take a tava and spread some oil on tava
- Spread batter on the pan and give it round shape with the help of spoon, cook it on slow flame till the base is golden brown
- Turn it over and cook the other side also with the help of little oil
- Serve hot with Chutney or Green chutney
So that’s going to wrap it up with this distinctive dish bread pan cake - breakfast recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
