Hello, I’m Elise. Today, we’re going to prepare taco salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Taco Salad Recipe
Taco Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Taco Salad is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook taco salad using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Taco Salad:
- Get 1 lb ground beef
- Make ready 1 packet taco seasoning
- Get 1 can refried beans
- Prepare 1 head iceberg lettuce
- Take 2 medium tomatoes
- Take 4 oz sharp cheddar
- Take 1 avocado
- Get Juice of 1 lemon
- Prepare 1/2 cup olive oil
- Make ready Sour cream
- Get Sriracha or hot sauce
Instructions to make Taco Salad:
- Heat a little oil in a large pan, and brown your ground beef.
- In a separate pan, warm up the refried beans.
- When the meat is cooked, stir in the taco seasoning and a cup of water. Simmer until the water has evaporated. Set aside.
- Meanwhile, dice up tomatoes and avocado, grate cheese, and clean and chop the lettuce.
- To make your dressing, whisk the olive oil into the lemon juice.
- When everything is ready, set up a little production line, including the remaining ingredients, so everyone can build their salad as they like.
So that’s going to wrap it up with this distinctive dish taco salad recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
