Izs Baked Potato Bread
Izs Baked Potato Bread

Hello, I am Marie. Today, I’m gonna show you how to prepare izs baked potato bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Izs Baked Potato Bread Recipe

Izs Baked Potato Bread is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Izs Baked Potato Bread is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook izs baked potato bread using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Izs Baked Potato Bread:

  1. Make ready 1 cup bread flour
  2. Prepare 1/2 cup potato flakes
  3. Prepare 1/4 cup bits
  4. Get 1/2 tsp ground black pepper - I LOVE pepper, you may want to cut that by half.
  5. Make ready 3/4 tsp sea salt
  6. Get 1/2 tsp instant yeast
  7. Prepare 3 1/2 oz ice water - just shy 1/2 cup
  8. Prepare 1 oz cheese - manchego or sharp cheddar

Steps to make Izs Baked Potato Bread:

  1. Add all ingredients but water and cheese to a bowl
  2. Mix ingredients together
  3. Add water
  4. Mix until incorporated, work on lightly floured table until smooth and a bit warmed. (The ice water is to give you enough time to work this dough without it getting too warm.)
  5. Place back into bowl and cover.
  6. Allow to double. About 2 hours.
  7. Shape into peasant shape. It should resemble a baked potato. Place on a cormeal dusted pan. Cover with plastic wrap.
  8. Preheat oven to 450°F
  9. Allow to double again. About 90 minutes. Or when it holds a dimple when pressed with a finger. For a more realistic look wash with egg, simple syrup, or half half. If you prefer not to, it will not affect the flavor, only the appearance. With a razor blade or sharp knife cut the length of the loaf.
  10. Top with shredded cheese and bake for 20 - 30 minutes or more until hollow sounding when tapped on bottom or internal temperature reaches 180°F - 200°F.
  11. Allow to cool.

So that’s going to wrap it up for this distinctive dish izs baked potato bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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