Hi, I am Joana. Today, I will show you a way to make cheese&egg stuffed squid recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheese&Egg Stuffed squid Recipe
Cheese&Egg Stuffed squid is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cheese&Egg Stuffed squid is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have cheese&egg stuffed squid using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheese&Egg Stuffed squid:
- Take 1kg Medium size Squid-
- Make ready 4cubes Cheese-
- Get 3 Egg-
- Make ready 1 onion
- Prepare 2tsp, Ginger/Garlicpaste
- Make ready 2 Greenchilly
- Take 1tsp, Chilli powder-
- Prepare 1/2tsp Turmericpowder-
- Take Oil for frying,
- Make ready Egg white for Dipping,
- Take Rava for covering
Instructions to make Cheese&Egg Stuffed squid:
- Clean the squid very nicely & keep aside.In a pan pour some oil & saute onion,Ginger/garlic paste,& all the masalas salt a& then dd the eggs till it’s done,then remove from heat & add the grated cheese & keep aside till it cools down.
- Take the squid one by one fill this masala in it & close it with a tooth pick.finally Dip it in Egg white & roll it in rava.In a pan put oil & fry it carefully as it may break if it’s in high flame.
So that is going to wrap this up with this special dish cheese&egg stuffed squid recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
