Hello, I am Jane. Today, I’m gonna show you how to prepare easy baked potato wedges recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Baked Potato Wedges Recipe
Easy Baked Potato Wedges is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Easy Baked Potato Wedges is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Easy Baked Potato Wedges:
- Prepare 6 medium Potatoes, cut into wedges
- Take 1/4 cup Olive oil
- Get 1/4 cup Flour
- Make ready 1 tbsp Garlic salt
- Make ready 1/2 tsp Ground black pepper
Steps to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy
So that is going to wrap it up with this exceptional dish easy baked potato wedges recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
