Hi, I’m Laura. Today, I will show you a way to prepare smothered green chile steak burritos recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smothered Green Chile Steak burritos Recipe
Smothered Green Chile Steak burritos is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Smothered Green Chile Steak burritos is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook smothered green chile steak burritos using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Green Chile Steak burritos:
- Take Tortillas
- Take 1 steak of choice
- Take 1 can refried beans
- Prepare 1 can Stokes green Chile with
- Make ready 1/2 C cooked rice
- Make ready Sour cream
- Make ready Shredded cheddar cheese
Steps to make Smothered Green Chile Steak burritos:
- Season and grill steak. Once done slice into thin strips
- Warm beans and green chile in separate pots on stovetop
- Heat tortilla in a pan with some shredded cheese to melt
- Assemble burritos with all ingredients including a little green chile and roll
- Smother with green chile and shredded cheese and serve
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