Hello, I’m Laura. Today, I will show you a way to make amazing chicken enchilada casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Amazing Chicken Enchilada Casserole Recipe
Amazing Chicken Enchilada Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Amazing Chicken Enchilada Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have amazing chicken enchilada casserole using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Amazing Chicken Enchilada Casserole:
- Get 2 can Chunk White Chicken in Water (12.5 oz cans, drained)
- Make ready 1 can RoTel Mexican Lime & Cilantro (10 oz can)
- Get 1 can Cream of Chicken & Mushroom Soup (10 3/4 oz can)
- Prepare 1 can Cream of Chicken Soup (10 3/4 oz can)
- Take 18 small Corn Tortillas
- Prepare 8 oz Cheddar Cheese (Triple Cheddar, Finely Shredded)
Steps to make Amazing Chicken Enchilada Casserole:
- Preheat oven to 375°F. Spray a 9 x 12 glass casserole dish with non-stick cooking spray and set aside.
- Use a fork to break apart the chunks of chicken.
- Mix together the chicken, RoTel, & both cans of soup. The liquid in the can of RoTel will be just enough to thin out the chicken mixture to make it easily spreadable.
- Spread 1/3 of the chicken mixture in the bottom of the pan.
- Place 9 tortillas in pan to completely cover the chicken mixture. You should have 6 full tortillas that slightly overlap and cover from end to end and side to side. Break 3 tortillas in half, and use these with the flat edges toward the outside to cover the open areas. You should have 2 on either long edge and 1 on either short edge.
- Spread 1/3 of the chicken mixture covering the tortillas, top with 9 more tortillas (just like before), and spread the last 1/3 of the chicken mixture on top of the 2nd layer of tortillas.
- Spread the shredded cheese over the top, covering all of the chicken mixture.
- Bake for 30 minutes.
- Top with taco sauce and sour cream (if desired).
So that is going to wrap this up with this exceptional dish amazing chicken enchilada casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
