Hi, I’m Elise. Today, I’m gonna show you how to prepare thick eggnog recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thick Eggnog Recipe
Thick Eggnog is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Thick Eggnog is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have thick eggnog using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thick Eggnog:
- Take . Basic eggnog
- Prepare 1 Egg
- Make ready 180 ml
- Get 1 tbsp Sugar
- Get . Milk eggnog for children
- Get 1 Egg
- Take 120 ml Milk
- Get 1 tbsp Sugar
- Get 2 tbsp
Steps to make Thick Eggnog:
- Combine all of the ingredients in a sauce pan and mix well with a whisk.
- Put some boiling water in a frying pan. Set the sauce pan from Step 1 inside the frying pan and continue to stir the mixture with a whisk.
- Once the mixture starts to thicken, repeatedly remove and return the sauce pan to the frying pan while mixing, until it reaches your desired consistency.
- [Eggnog for children:] Heat up the on its own until all the alcohol has evaporated off. Add the milk and mix it in. Then add the egg and sugar and follow the same recipe as the adult version.
So that is going to wrap it up for this exceptional dish thick eggnog recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
