Pie Crust
Pie Crust

Hello, I’m Joana. Today, I’m gonna show you how to make pie crust recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pie Crust Recipe

Pie Crust is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pie Crust is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pie crust using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pie Crust:

  1. Take 1 1/2 cup flour
  2. Make ready 1/3 cup shortening or lard
  3. Get 1/3 cup butter
  4. Take 1/4 tsp salt
  5. Make ready 1/4 cup very cold water
  6. Get 1 tsp vinegar
  7. Make ready 1 1/2 tbsp sugar
  8. Take 1 egg

Instructions to make Pie Crust:

  1. In a bowl, combine the flour, shortening, butter and salt. Cut together until the fats are in small pea sized pieces.
  2. In a measuring cup mix together the cold water, vinegar, sugar, and egg with a fork.
  3. Add the liquids to the dry ingredients and blend with a fork. Form into a flattened ball. Dust the counter with flour and roll out the pastry.
  4. This pastry may be refrigerated or frozen for later use.

So that’s going to wrap it up with this distinctive dish pie crust recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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