Hello, I am Laura. Today, I’m gonna show you how to make soft and moist carrot, zucchini & blueberry muffins recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Soft and moist Carrot, zucchini & blueberry muffins Recipe
Soft and moist Carrot, zucchini & blueberry muffins is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Soft and moist Carrot, zucchini & blueberry muffins is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook soft and moist carrot, zucchini & blueberry muffins using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Soft and moist Carrot, zucchini & blueberry muffins:
- Prepare 1000 g Carrots
- Make ready 750 g Zuchini
- Make ready 300 g Blueberries
- Make ready 1500 g Self raising flour
- Make ready 500 g Plain yoghurt
- Take 250 g Vegetable oil
- Make ready Vanilla essence 3tps
- Take Cinnamon 3tps
- Take Baking powder 1 1/2tsp(if using regular flour 1tsp for every 500
- Take 3 eggs
- Prepare 400 g sugar
Steps to make Soft and moist Carrot, zucchini & blueberry muffins:
- Grate the zicchini and carrots separately and put aside.
- Beat the eggs and sugar till fluffly
- Add in the vegetable oil incorporate it fully.
- Put in your vanilla essence and cinnamon. Mix thoroughly
- Separately, mix the flour and baking powder
- Add in the flour and yoghurt alternately, finish with flour. If your batter is very thick, that’s very fine. The liquids from the carrot and zuchini will even it out.
- Add in your vegetables. Fold in gently
- Cut your blueberries in half and mix in last.
- Pre-heat oven to 160°C for 10min and bake for 40min.
- Test with skewer. If it comes out clean, they are done.
So that is going to wrap this up with this distinctive dish soft and moist carrot, zucchini & blueberry muffins recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
